Easy Chicken Parmesan
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| Easy Chicken Parmesan | Epic Demo |
Chicken parmesan is indeed a favorite recipe for the food home or in a restaurant. If you are planning for a quiet dinner at home with chicken parmesan as a recipe in mind, here are the easy steps on how you can prepare this delicious dish.
First, you will need to prepare things that you will need for the preparation of chicken parmesan.
This chicken parmesan recipe is easy, quick and delicious. Just checked this out and I am sure you will be very surprised.
So put on your hat and get ready for some quick easy chicken parmesan recipe:
Ingredients
- 4 chicken breast halves skinless boneless
- 1/2 cup flour
- 2 eggs
- 2/3 cup Panko bread crumbs
- 2/3 cup Italian Seasoning bread crumbs
- 1/3 cup grated parmesan cheese
- 2 tablespoons parsley
- 4 tablespoons oil or as needed
- 24 oz marinara sauce homemade or jarred
- 1 cup mozzarella cheese shredded
- 1/4 cup shredded Parmesan cheese
- basil & parsley fresh, chopped
Instructions
- Preheat an oven to 425°F.
- Place flour in shallow dish. Place the egg in a second dish (and destroy with a fork).
- Combine Panko, Italian crumbs, grated parmesan, 2 tablespoons fresh parsley, salt, and pepper to taste in a third shallow dish.
- Pound chicken breasts to 1/2 inch thick (if they're very large you can cut them in half).
- Dip chicken into flour and shake to remove any excess. Dip chicken in beaten eggs & then into bread crumb mixture (press to adhere).
- Preheat oil in a large pan. Brown the chicken on each side, about 4 minutes per side, or until golden (it doesn't need to cook through as it will continue cooking in the oven).
- Place 1 1/2 cup of marinara sauce in bottom of 9 x 13 dish. Add browned chicken. Top each piece with a few tablespoons marinara sauce, parmesan, and mozzarella.
- Bake 20-25 minutes or until golden and bubbly and chicken reaches 165°F. Sprinkle with fresh herbs and serve over pasta.
Toss the watercress with salad dressing. Arrange the tomatoes, chicken, and salad on 2 plates and sat down to eat. Here are some tips to make getting started easier.